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When you get someone from dev to write the menu: PAIA BAY COFFEE&BAR ALOHA VIBES PAIA MAUI BREAKFAST&LUNCH HAWA ACAI BOWL made in Paia to pped with banana coconut grenola,&honey orliihai 11.50 CAFE FAVO GREEK YOGURT with berries&granola topped wilth honey or ikoi coulis 9.95 HOUSE ORGANIC SCRAMBLED EGGS With local spring mix&salsa 9.95 add avocado (200) HOUSE POUR ORGANIC EGGS&BACON With local spring mix&salsa 11.95add avocado t12e0) ESPRE CAFE VEGA ORGANICEGGS&GOAT CHEESE roasted red peppers, local spring mix&salsa 21.95 CAPP CAFE ORGANIC EGGS&SMOKED SALMON cream cheese, mint lemon maya, spring mix,&alsa 12.95 ORGANICEGGS&AVOCADO SALAD (gluten free/no bread) with litiloi Dijon dressing& salsa .95 ICED DIRT BAGEL SANDWICHES sub a fresh baked croissant (1.sa) HOT MA Ko TOASTED BAGELwith buter 3.50 HO Or FRESH BAKED CROISSANT 4.00 VEGAN BAGEL with pesto, hummus, roasted red peppers, avocada trmat&baby gnens 9.00 TA O CREAM CHEESE&TOMATO BAGEL with pepper. 475 add avecado (200) COCK TURKEY BAGEL with pesto, cream cheese cucumber tomato,&toasted pumpkis seeds 10.45 BACON BAGEL with cream cheese, tomato. avocado,&red onion 9.95 SMOKED SALMON BAGEL with cream cheese, tomato, avocado, red onion&capers 11.00 CROISSANTS Webake our craissants each morning, and usually run out noon, and you can substihutefor toast ora bagel WITH NUTELLA& either bananas or strawberies & ourhouse whip cream. 7.25 FETA CHEESE omato cucumber, local spring mix & Dijon mustard mayo 1095 BACON&BRIE avocado &Dijon mustard mayo. 10.95 SANDWICHES Served on whole grain artisan bread with organic lecal mired greens&chips GOAT CHEESE with olive tapenade, roasted red peppers &localtomata 2145 BRIE &APPLE with local tomato, black pepper, & herb mayo. 1145 TURKEY With bacon, local tomato, & herbmayo. 12.45 TUNA with swiss, local tomato, capers, & wasabi mayo. 12.45 Served with galic crostini& lightly dressed with liliker Dijen dresung WATERMELON&FETA with toasted pumpkin seeds, an organic lecal spring mix 195 SMOKED SALMON with swiss, avocado, local tomato,& wasabinmayo. 1395 TALKING STORY We love Paia! SALADS mission to offer great able, environmentaly nights per week alon We hope you like us come to the countert TUNA SALAD with avocado&capers on organic local spring mix 12.95 GRANDMA BRADY'S BANANA BREAD PLAIN 425 CHOCOLATE CHIP& WALNUT 475 GRILLED BANANA BREAD With whipped cream& raspberries 625 When you get someone from dev to write the menu
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🌱📰🔥 Great news: A new company is looking to install plant-based vending machines in strategic places across the US, and it's raised more than $2.2 million in funding to make it happen. The available prepared meals will all be 100% vegan. _ leCupboard, which has a cafe in Church Street, Noe Valley, San Francisco is aiming to take their vending machines nationwide. _ But they aren't the traditional vending machines full of junk foods and soft drinks - they will contain delicious prepared plant-based meals designed to act as preventative healthcare. _ “The goal is to reconnect preventative healthcare with food,” says Lamiaâ Bounahmidi, the founder and CEO of leCupboard: _ “Everyone is going around talking about food as medicine, but there is more to it than going organic or eating vegetables.” Their mission is to turn the food system 'rightside up': _ According to leCupboard: "Under the current food and retail industries, our norm is to accept compromises at the loss of accessibility, health, and sustainability. We have paved another way to turn the food system rightside up. The meals, which are designed for optimal nutrition, include chia pudding breakfast jars, lentil salads and zucchini noodle bowls with walnut pesto and will be conveniently available from the vending machines with affordable pricing. _ leCupboard plan to roll out 30 of the vending machines in California over the next 3 months, followed by another 200 across the country soon after. _ Supporting their mission to increase the accessibility of healthy living, expect to find these vending machines in places where customers might not already have access to healthy food, such as hospitals, offices, and food deserts - areas where access to affordable fresh fruits and vegetables is difficult. _ See the full article on RiseOfTheVegan.com - clickable link in @veganbodybuilding profile. _ vegan riseofthevegan vegancalifornia: Healthy Plant-based Vending Machines Set To Sweep Across US cupboard cupboard Full article: www.RiseOfTheVegan.com A new company is looking to install plant-based vending machines in strategic places across the US, and it's raised more than $2.2 million in funding to make it happen. The available prepared meals will all be 100% vegan. But they aren't the traditional vending machines full of junk foods and soft drinks they will contain delicious prepared plant-based meals designed to act as preventative healthcare. "The goal is to reconnect preventative healthcare with food," says Lamiaâ Bounahmidi, the founder and CEO of leCupboard. lG | @veganbodybuildingンム www.riseofthevegan.com 🌱📰🔥 Great news: A new company is looking to install plant-based vending machines in strategic places across the US, and it's raised more than $2.2 million in funding to make it happen. The available prepared meals will all be 100% vegan. _ leCupboard, which has a cafe in Church Street, Noe Valley, San Francisco is aiming to take their vending machines nationwide. _ But they aren't the traditional vending machines full of junk foods and soft drinks - they will contain delicious prepared plant-based meals designed to act as preventative healthcare. _ “The goal is to reconnect preventative healthcare with food,” says Lamiaâ Bounahmidi, the founder and CEO of leCupboard: _ “Everyone is going around talking about food as medicine, but there is more to it than going organic or eating vegetables.” Their mission is to turn the food system 'rightside up': _ According to leCupboard: "Under the current food and retail industries, our norm is to accept compromises at the loss of accessibility, health, and sustainability. We have paved another way to turn the food system rightside up. The meals, which are designed for optimal nutrition, include chia pudding breakfast jars, lentil salads and zucchini noodle bowls with walnut pesto and will be conveniently available from the vending machines with affordable pricing. _ leCupboard plan to roll out 30 of the vending machines in California over the next 3 months, followed by another 200 across the country soon after. _ Supporting their mission to increase the accessibility of healthy living, expect to find these vending machines in places where customers might not already have access to healthy food, such as hospitals, offices, and food deserts - areas where access to affordable fresh fruits and vegetables is difficult. _ See the full article on RiseOfTheVegan.com - clickable link in @veganbodybuilding profile. _ vegan riseofthevegan vegancalifornia

🌱📰🔥 Great news: A new company is looking to install plant-based vending machines in strategic places across the US, and it's raised more...

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